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Raspberry-Pistachio-Milk Chocolate Cake

Description:

A delicate, gluten-free pistachio joconde sponge is layered with homemade raspberry jam and wrapped in light Valrhona Tanariva milk chocolate mousse. The cake is coated in a crisp chocolate shell, then crowned with a lightly salted pistachio chantilly and fresh raspberries.

All our cakes are gluten free. In case of any other allergies or intolerance please contact us for more information.

Pricing:

Our Mousse Cakes are available in 3 different sizes.

6 slices (14 cm Diameter): 548 SEK

10 slices (18 cm Diameter): 798 SEK

12 slices (20 cm Diameter): 978 SEK

Contact

Do you see something you like? Would you like to order anything? Get in touch with us to start the process.

lagombykak@gmail.com